Description: Good condition. All pages, covers and spine are in tact. No writing, blood, or dog ears Gently used at best Complimentary shipping via USPS media mail. Please ask questions as needed. Book is sold as is no returns.
Price: 14.99 USD
Location: Williston, Vermont
End Time: 2024-12-06T04:39:40.000Z
Shipping Cost: 0 USD
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All returns accepted: ReturnsNotAccepted
Book Title: Butchering Beef : the Comprehensive Photographic Guide to Humane Slaughtering and Butchering
Number of Pages: 352 Pages
Language: English
Publisher: Storey Publishing, LLC
Topic: Agriculture / Animal Husbandry, Specific Ingredients / Meat, Methods / Canning & Preserving
Item Height: 1 in
Publication Year: 2014
Illustrator: Yes
Genre: Cooking, Technology & Engineering
Item Weight: 44.3 Oz
Item Length: 10.8 in
Author: Adam Danforth
Item Width: 8.6 in
Format: Trade Paperback