Description: Complete Guide to Home Canning, Preserving and Freezing - Paperback. Photos are of actual item. Item is used and has age and use related wear. See photos for condition. I see no writing highlighting or underlining throughout the book. If you have any questions please ask prior to bidding. Thank you!
Price: 10 USD
Location: Madison, Wisconsin
End Time: 2024-11-03T21:08:27.000Z
Shipping Cost: 5 USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Brand: Unbranded
MPN: Does not apply
Book Title: Complete Guide to Home Canning, Preserving and Freezing
Item Length: 9.1in
Item Width: 5.9in
Author: U. S. Department of Agriculture Staff
Format: Trade Paperback
Language: English
Features: Reprint
Topic: Methods / Canning & Preserving
Publisher: Dover Publications, Incorporated
Publication Year: 1973
Genre: Cooking
Number of Pages: 215 Pages
