Description: This vintage cookbook, published in 1950, is a treasure for any cooking enthusiast. With a focus on basic and general cooking, the Culinary Arts Institute Encyclopedic Cookbook features thumb indexing and illustrations. The revised edition includes recipes for adults, and is suitable for anyone interested in expanding their culinary skills. Authored by a mix of writers, this classic cookbook has been well-preserved and is in pretty good shape. It's a must-have for collectors and anyone who appreciates classic cookbooks. Whether you're a young homemaker or an experienced chef, this cookbook is sure to become a staple in your kitchen! This cookbook is in good condition with some wear. A nice solid copy! The cover and spine is solid and tight. The pages are good with no rips or missing pages. There are a couple of pages taped in. See images for further details. Ready to ship to a new home! 🦋 *Pet & Smoke Free Home Be sure to check out our other awesome listings! All books are packed with great care! Shipped in high-quality packaging material! We ship fast! You can buy with confidence! Please ask any questions prior to bidding. If you should find I have misrepresented anything with your purchase, please give me the opportunity to resolve things before you leave negative feedback. Thanks so much for shopping with us!! 😊
Price: 18.39 USD
Location: Redford, Michigan
End Time: 2024-11-18T14:57:00.000Z
Shipping Cost: 5.89 USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money back or replacement (buyer's choice)
Book Title: Culinary Arts Institute Encyclopedic Cookbook
Signed: No
Ex Libris: No
Narrative Type: Nonfiction
Original Language: English
Publisher: Culinary Arts Institute
Inscribed: No
Intended Audience: Adults
Edition: Revised Edition
Vintage: Yes
Personalize: No
Publication Year: 1950
Type: Activity Book
Format: Hardcover
Language: English
Author: Mixed Authors
Personalized: No
Features: Illustrated, Library Binding, Thumb Index
Genre: Cookbooks
Country/Region of Manufacture: United States
Topic: Basic, General Cooking
