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Price: 6.6 USD
Location: Rockford, Illinois
End Time: 2025-02-02T22:16:11.000Z
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Item must be returned within: 30 Days
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Book Title: Of Sugar and Snow : a History of Ice Cream Making
Number of Pages: 304 Pages
Language: English
Publisher: University of California Press
Topic: History, Courses & Dishes / Ice Cream, Ices, Etc.
Item Height: 1 in
Publication Year: 2009
Illustrator: Yes
Genre: Cooking
Item Weight: 16.4 Oz
Item Length: 8 in
Author: Jeri Quinzio
Book Series: California Studies in Food and Culture Ser.
Item Width: 6 in
Format: Hardcover