Description: Starting and Running a Restaurant for Dummies : Uk Edition, Paperback by Godsmark, Carol; Garvey, Michael; Dismore, Heather; Dismore, Andrew G., ISBN 0470516216, ISBN-13 9780470516218, Like New Used, Free P&P in the UK Starting & Running a Restaurant For Dummies will offer aspiring restaurateurs advice and guidance on this highly competitive industry - from attracting investors to your cause, to developing a food and beverages menu, to interior design and pricing issues - to help you keep your business venture afloat and enjoyable at the same time.
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Book Title: Starting and Running a Restaurant for Dummies : Uk Edition
Number of Pages: 394 Pages
Publication Name: Starting and Running a Restaurant for Dummies: UK Edition
Language: English
Publisher: John Wiley & Sons INC International Concepts
Item Height: 235 mm
Publication Year: 2007
Type: Textbook
Item Weight: 742 g
Subject Area: Hotel Management
Author: Andrew G. Dismore, Heather Dismore, Michael Garvey, Carol Godsmark
Item Width: 188 mm
Format: Paperback