The Elements of Cooking: Translating the Chef's Craft for Every Kitchen - GOOD

Description: The Elements of Cooking: Translating the Chef's Craft for Every Kitchen - GOOD Product Id:1439172528 Condition:USED_GOOD Notes:Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc...

Price: 3.98 USD

Location: Montgomery, Illinois

End Time: 2024-10-17T17:53:38.000Z

Shipping Cost: 0 USD

Product Images

Item Specifics

Restocking Fee: No

Return shipping will be paid by: Seller

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

Refund will be given as: Money Back

Return policy details:

Brand: Unbranded

MPN: Does not apply

Book Title: Elements of Cooking : Translating the Chef's Craft for Every Kitchen

Item Length: 8.4in

Item Height: 0.8in

Item Width: 5.5in

Author: Michael Ruhlman

Format: Trade Paperback

Language: English

Topic: Reference, General, Methods / Professional

Publisher: Scribner

Publication Year: 2010

Genre: Cooking

Item Weight: 9.6 Oz

Number of Pages: 256 Pages