Behringer

VINTAGE 1972 Culinary Arts Institute Southern Cookbook 250 Fine Old Recipes 70s

Description: VINTAGE 1972 Culinary Arts Institute Southern Cookbook 250 Fine Old Recipes 70sVintage Cookbook published in 1972By the Culinary Arts Press w/ Claire S. Davidow as EditorThe Southern Cookbook of Fine Old Recipes -- 250 Fine Old Recipes --Appetite whetting, competent, delcious recipes that have made Southern Cooking famous the world over. ** Flaws: See images.** Condition: Acceptable. See images.** What is shown in listing photos is what will be shipped.** The item is ready for shipping. My handling time is set to 2-days in case of emergency but I strive to ship out within 1 business day of order.** Please see all photos to view detail and condition. Reach out to me with any additional questions or concerns.

Price: 11.99 USD

Location: Menomonee Falls, Wisconsin

End Time: 2024-09-23T13:45:54.000Z

Shipping Cost: 3.99 USD

Product Images

VINTAGE 1972 Culinary Arts Institute Southern Cookbook 250 Fine Old Recipes 70sVINTAGE 1972 Culinary Arts Institute Southern Cookbook 250 Fine Old Recipes 70sVINTAGE 1972 Culinary Arts Institute Southern Cookbook 250 Fine Old Recipes 70sVINTAGE 1972 Culinary Arts Institute Southern Cookbook 250 Fine Old Recipes 70sVINTAGE 1972 Culinary Arts Institute Southern Cookbook 250 Fine Old Recipes 70sVINTAGE 1972 Culinary Arts Institute Southern Cookbook 250 Fine Old Recipes 70s

Item Specifics

Return shipping will be paid by: Buyer

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

Refund will be given as: Money Back

Book Title: The Southern Cookbook of Fine Old Recipes

Original Language: English

Item Length: 6 in

Vintage: Yes

Personalize: No

Format: Stapled Wraps

Language: English

Item Height: 8.75 Inches

Personalized: No

Features: Illustrated, Staple Bound

Topic: Baking, Cooking, Southern Recipes, Vintage Cooking

Subjects: Food & Drink; Cooking

Item Width: .2 in

Signed: No

Ex Libris: No

Narrative Type: Nonfiction

Publisher: Culinary Arts Press

Inscribed: No

Intended Audience: Adults

Edition: First Edition

Publication Year: 1972

Type: Cookbook

Era: 1970s

Author: Claire S. Davidow, Culinary Arts Press

Genre: Cookbooks

Country/Region of Manufacture: United States

Item Weight: 3 oz

Number of Pages: 64

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