Description: VTG Complete Guide to Home Canning, Preserving and Freezing USDA 1973 Cookbook Please check photos to verify item condition and all accessories are included. If you would like additional photos please contact us. Shipping & Handling Shipping and Handling time for most items is typically 1-2 business days, but policy allows up to 5 days. USPS and UPS are used for shipping. Ebay provides an estimated arrival date at checkout. Please contact us to arrange any special mailing requests before purchase. Return Policy A purchased item is eligible for a return for up to 30 days from the date of delivery, return shipping is to be paid by purchaser. Additional terms: Customers are held responsible for safe return of the item, in original as-sold condition. Additional costs for the return of the purchase are to be paid by customers.
Price: 9.99 USD
Location: Whitehall, Michigan
End Time: 2024-11-24T21:22:16.000Z
Shipping Cost: 4.63 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Publication Year: 1973
Format: Trade Paperback
Language: English
Book Title: Complete Guide to Home Canning, Preserving & Freezing
Era: 1970s
Author: U. S. Department of Agriculture Staff
Publisher: Dover Publications, Incorporated
Original Language: English
Genre: Cooking
Topic: Methods / Canning & Preserving
Vintage: Yes
Number of Pages: 214 Pages
